On May 31, 2023, USDA partnered with United Tribes Technical College in Bismarck, North Dakota to hold a community engagement event focused on food, nutrition, and diet-related health disparities in Native American communities. The event was attended by more than 100 community members who surfaced numerous issues that need addressed to help ensure food and nutrition security for all, as well as opportunities that can be leveraged to help accelerate progress towards these goals. Provided below are a summary report and Stories for Better Health, which are short video segments where community members share their lived experiences around food, nutrition, and health. Also included are images from the event and links for organizations that participated in a “Share Fair”, which provided information on Federal and local nutrition programs, healthy eating, and relevant community activities.
Summary Report
This report summarizes community member perspectives on food and nutrition-related challenges and opportunities in Native American communities, particularly in the Great Plains area. We encourage the usage of this information in future reports, grant proposals, and other efforts that aim to improve the health and well-being of communities, particularly for Native Americans.
Stories for Better Health
Images from the Event
Share Fair Participants
Bismarck Parks and Recreation District (BPRD)
Great Plains Tribal Leaders’ Health Board Good Health & Wellness
North Dakota State University Extension
USDA ARS, Human Nutrition Research Centers
USDA ARS, North Great Plains Research Laboratory
USDA National Institute of Food and Agriculture